Published 3:23 pm Thursday, May 2, 2013
Monday, May 6 – Hot dog, French fries, baked beans, fruit;
Tuesday, May 7 – Hamburger, French fries, greens, applesauce, roll;
Wednesday, May 8 -Beef-a-roni, salad, corn, roll, orange;
Thursday, May 9 – Chicken fajita, broccoli, lima beans/corn, peaches, sugar cookie;
Friday, May 10 – Chicken tenders, mashed potatoes, carrot sticks/dip, fruit, roll;
* all meals served with milk.
Monday, May 6 – Chicken nuggets, greens, French fries, apple, roll;
Tuesday, May 7 – Cheese or pepperoni pizza, salad, corn, fruit;
Wednesday, May 8 -Spaghetti/meat sauce, green beans, corn, orange, roll;
Thursday, May 9 – Turkey/gravy, mashed potatoes, black-eyed peas, pineapple, roll;
Friday, May 10 – Hamburger, veggie cup/dip, fruit;
* all meals served with milk.
Monday, May 6 – Chicken or tuna salad, corn, fruit, roll/crackers;
Tuesday, May 7 – Chicken patty or hamburger, carrot sticks/dip, fruit;
Wednesday, May 8 -Turkey or ham chef's salad, fruit/graham crackers; chicken patty, French fries, fruit, bun;
Thursday, May 9 – Turkey/gravy, mashed potatoes, broccoli, roll, fruit;
Friday, May 10 – Chicken tenders or mozzarella sticks/marinara; carrots/dip, French fries, fruit, roll;
* all meals served with milk.
Monday, May 6 – Chicken or cheese quesadilla or chicken or tuna salad, French fries, juice bar, fruit;
Tuesday, May 7 – Taco salad or chicken patty, pinto beans, cookie fruit;
Wednesday, May 8 -Chicken tenders, pasta salad, green beans, veggie cup/dip, fruit, roll; BBQ, cole slaw, French fries, fruit, bun;
Thursday, May 9 – Chef's salad or mozzarella sticks/marinara, candied yams, fruit, roll;
Friday, May 10 – Turkey/gravy, mashed potatoes or potato bar, broccoli, carrot sticks/dip, fruit, roll;
* all meals served with milk.